Saturday, February 1, 2014

Moist banana loaf

Ingredients:

1 1/2 cup Raising Flour
 1 cup Sugar
2 Eggs
1/4 cup Milk
1/2 cup Butter
1 tsp Baking Soda
1 Cup of mashed banana (2-3 bananas)
1 tsp vanila powder

Cook:
Stir Sugar and butter until crumbled, add egg and Flour that have been mix with baking soda, mix using mixer, add Milk, and vanila. Mix until incorporated well. Add in the banana, using spatula stir the mixture well. Add into loaf tray. Bake for 60 minutes on 180•C.

Garnish: place chop banana, add granulared sugar on the top, and burn until caramelized.(optional)

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