Monday, January 20, 2014

Italian Churro

Ingredients:
2 cup of Flour
2 cup of Water
2 tbs vegetable oil
1 tsp salt
6 tbs granulated sugar
1/3 cup of caster Sugar for topping
1 tbs cinnamon powder for topping

Dough:
Heat the water until boild,stir in sugar, oil and salt, mix until set, and turn of the heat, stir in the flour and mix well, sampai mengumpal, dan aduk sampai tercampur rata.

Masukan dalam semprotan kue, dan langsung celupkan ke minyak panas. Masak tiap sisi 2 menit. Lalu angkat, tiriskan diatas kitchen towel.

Topping:
Campurkan caster sugar dan cinnamon powder, mix well, tambahkan pada adonan chorros setelah dingin.

Serve: 20pcs.

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